GLUTEN FREE MENU

GLUTEN FREE MENU



STARTERS

Spanish Chorizo with Heritage Tomatoes 6.50
Soup of the Day 5.00
Highland Smoked Salmon with Cracked Black Pepper and Cornichons 8.00
Prawn Cocktail with Marie Rose Sauce 8.00
Pan Fried Peri Peri Chicken with Asian Slaw 7.00

Mains

Pork Belly, Wholegrain Mustard, Mash, Savoy Cabbage and Gluten Free Gravy 16.00
Trio of Cumberland Sausages, Mash, Greens and Gluten Free Gravy 12.00
Smoked Salmon, Avocado and Crayfish Salad 12.00 Peri Peri Chicken Salad with Mango and Hazelnut 12.00
Charcoal Cooked Marinated Free Range Chicken, Rice, Salad, Naga Mayonnaise 15.00
Halloumi & Sweet Pepper Skewers, Rice, Salad, Naga Mayonnaise (v) 13.50

Grill

Our Steaks are 28day dry aged long horn beef and are served with Chips & Garnish
10oz Rib-Eye 24.95
8oz Sirloin 19.00
Gammon 15.00
Pork Chop 15.00


THESE MENUS ARE SUBJECT TO CHANGE & SEASONAL AVAILABILITY


FUNCTIONS & TABLE BOOKINGS